Glazed Ham

Name: Glazed Ham
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 4
Cuisine: Global
Ingredients: 1 bay leaf; 100 grams carrot; 50 grams celery (1 stick); 20 grams Dijon mustard; 2 kgs raw gammon ham; 100 grams leek; 100 grams onion; 1 small bunch parsley; 1 teaspoon peppercorns; 50 grams runny honey; 2 sprigs thyme; 3 liters about of water

Glazed Ham is a gluten free, dairy free, and primal recipe with 4 servings. One portion of this dish contains about 82g of protein, 63g of fat, and a total of 994 calories. This recipe covers 42% of your daily requirements of vitamins and minerals. If you have parsley, runny honey, celery, and a few other ingredients on hand, you can make it. To use up the ham you could follow this main course with the Apple Graham Dessert as a dessert. From preparation to the plate, this recipe takes about 2 hours.