Gingered Clementines

Name: Gingered Clementines
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 4 to 6 peeled and sliced clementines; 2 slices (1/4-inch-thick) fresh ginger , peeled; 4 servings Gingersnaps; 4 servings Try Build-A-Meal; 59 milliliters sugar

Gingered Clementines

Gingered Clementines might be just the side dish you are searching for. One serving contains 255 calories, 3g of protein, and 1g of fat. This dairy free recipe serves 4. From preparation to the plate, this recipe takes roughly 25 minutes. 1 person found this recipe to be scrumptious and satisfying. If you have to 6 and clementines, sugar, gingersnaps, and a few other ingredients on hand, you can make it.

Instructions

Bring sugar, ginger, and 3 Tbsp. water to a boil in a small saucepan over high heat; cook 2 minutes, stirring occasionally.

Ingredients you will need

Ginger

Sugar

Water

Equipment you will use

Sauce Pan

Remove from heat; discard ginger.

Ingredients you will need

Ginger

Pour syrup over clementine sections.

Ingredients you will need

Clementine

Syrup

Serve with gingersnaps.Note: Clementines will not have juice to add to the syrup, but there will still be enough syrup at the end of Step 1 to coat fruit.

Ingredients you will need

Clementine

Gingersnap Cookies