Gingerbread Scones

Name: Gingerbread Scones
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 1
Cuisine: English, Scottish, British, European
Ingredients: 2 teaspoons baking powder; 1 teaspoon baking soda; 3 Tbsps brown sugar; 59 milliliters butter or margarine; 1 egg white, slightly beaten; 1 egg yolk, beaten; 473 milliliters all-purpose flour; 1 teaspoons ground cinnamon; 1 teaspoon ground ginger; 59 milliliters milk; 79 milliliters molasses; 1 serving sugar , for topping

Gingerbread Scones might be just the morn meal you are searching for. This recipe makes 1 servings with 1954 calories, 35g of protein, and 56g of fat each. This recipe covers 54% of your daily requirements of vitamins and minerals. Head to the store and pick up baking powder, baking soda, egg yolk, and a few other things to make it today. It will be a hit at your Christmas event. It is a good option if you're following a vegetarian diet. It is a pretty expensive recipe for fans of Scottish food. From preparation to the plate, this recipe takes approximately 40 minutes. If you like this recipe, you might also like recipes such as Gingerbread Scones, Gingerbread Scones, and Gingerbread Scones.