Gingerbread Muffins

Name: Gingerbread Muffins
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 1 teaspoons baking soda; 79 milliliters packed brown sugar; 1 egg; 355 milliliters all-purpose flour; 1 teaspoons ground cinnamon; 1 teaspoons ground ginger; 79 milliliters margarine; 79 milliliters molasses; 118 milliliters boiling water

Gingerbread Muffins might be just the morn meal you are searching for. This recipe covers 4% of your daily requirements of vitamins and minerals. Watching your figure? This dairy free recipe has 159 calories, 2g of protein, and 6g of fat per serving. This recipe serves 12. From preparation to the plate, this recipe takes approximately 25 minutes. Head to the store and pick up egg, baking soda, ground ginger, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Christmas.