Gingerbread Mini-muffins With Lemon Glaze

Name: Gingerbread Mini-muffins With Lemon Glaze
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 0 teaspoons allspice; 3 teaspoons baking soda; 118 milliliters packed brown sugar; 2 eggs; 651 milliliters all-purpose flour; 1 teaspoon ground cinnamon; 0 teaspoons ground cloves; 1 Tbsp ground ginger; 5 Tbsps lemon juice; 177 milliliters molasses; 1 teaspoons nutmeg; 414 milliliters powdered sugar; 1 teaspoons salt; 118 milliliters unsalted butter, room temperature; 237 milliliters cold water

Gingerbread Mini-muffins With Lemon Glaze might be just the dessert you are searching for. This recipe serves 6. Watching your figure? This vegetarian recipe has 701 calories, 8g of protein, and 17g of fat per serving. This recipe covers 17% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. Christmas will be even more special with this recipe. Head to the store and pick up allspice, molasses, lemon juice, and a few other things to make it today.