Gingerbread Martini Jelly Shots

Name: Gingerbread Martini Jelly Shots
Prep time: 6 min
Cook time: 6 min
Total time: 6 min
Yield: 2
Cuisine: Global
Ingredients: 79 milliliters Kahlua coffee flavoured liqueur; 118 milliliters Baileys Irish Creme liqueur; 3 envelopes Knox gelatin (1/2 envelope equals about 1 tsp of gelatin powder); 79 milliliters Monin gingerbread syrup; 3 Tbsps sweetened condensed milk; 118 milliliters vanilla vodka; 3 Tbsps water; 1 gm Whipped topping and maraschino cherry se ents for garnish, if desired

You can never have too many beverage recipes, so give Gingerbread Martini Jelly Shots a try. Watching your figure? This gluten free recipe has 780 calories, 10g of protein, and 3g of fat per serving. This recipe serves 2. This recipe covers 4% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 6 minutes. It will be a hit at your Christmas event. If you have whipped topping and maraschino cherry segments, knox gelatin, water, and a few other ingredients on hand, you can make it.