Ginger Pork Pot Stickers

Name: Ginger Pork Pot Stickers
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 1
Cuisine: Chinese, Asian
Ingredients: 158 milliliters chicken broth , divided; 1 Tbsp minced fresh ginger; 59 milliliters sliced green onion top; 454 grams ground pork; 237 milliliters very thinly sliced napa cabbage; 59 milliliters thick teriyaki sauce; 2 Tbsps vegetable oil, divided; 50 wonton wrappers , round

The recipe Ginger Pork Pot Stickers is ready in roughly 1 hour and 15 minutes and is definitely a tremendous dairy free option for lovers of Chinese food. For $7.81 per serving, you get a hor d'oeuvre that serves 1. One portion of this dish contains about 119g of protein, 130g of fat, and a total of 2614 calories. 1 person found this recipe to be scrumptious and satisfying. If you have chicken broth, ginger, teriyaki sauce, and a few other ingredients on hand, you can make it.

Ingredients

Servings:

158milliliters

chicken broth , divided 1Tbsp

minced fresh ginger 59milliliters

sliced green onion top 454grams

ground pork 237milliliters

very thinly sliced napa cabbage 59milliliters

thick teriyaki sauce 2Tbsps

vegetable oil, divided 50

wonton wrappers , round

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Chenin Blanc, Gewurztraminer, and Riesling are my top picks for Asian. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. One wine you could try is Essay Chenin Blanc. It has 4.2 out of 5 stars and a bottle costs about 9 dollars.