Ginger/Garlic Savoy Cabbage

Name: Ginger/Garlic Savoy Cabbage
Prep time: 13 min
Cook time: 13 min
Total time: 13 min
Yield: 4
Cuisine: Global
Ingredients: 680 grams head savoy cabbage or chinese cabbage, cored, shredded across in approx 3/4-inch slices (about; 1 Tbsp minced garlic; 1 Tbsps ginger, minced; 1 lime, juice of; 2 Tbsps lite olive oil or other oil; 4 servings salt & pepper

Ginger/Garlic Savoy Cabbage might be just the side dish you are searching for. This recipe serves 4. One portion of this dish contains around 2g of protein, 7g of fat, and a total of 111 calories. This recipe covers 13% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and whole 30 diet. A mixture of lite olive oil oil, juice of lime, salt & pepper, and a handful of other ingredients are all it takes to make this recipe so flavorful. 21 person found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes roughly 13 minutes.