Ginger, Carrot, And Daikon Salad

Name: Ginger, Carrot, And Daikon Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 2 mediums carrots , julienned; 1 Tbsp Asian chili sauce; 1 teaspoons cilantro , chopped; 1 large daikon radish , julienned; 2 garlic cloves , chopped; 1 Tbsp gingerroot , chopped; 6 radishes , thinly sliced; 3 Tbsps seasoned rice vinegar; 1 serving soy sauce; 79 milliliters vegetable oil

You can never have too many side dish recipes, so give Ginger, Carrot, And Daikon Salad a try. This gluten free and vegan recipe serves 1. One serving contains 791 calories, 6g of protein, and 73g of fat. Head to the store and pick up carrots, gingerroot, cilantro, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.