Ginger and Lemon Steamed Vegetables

Name: Ginger and Lemon Steamed Vegetables
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 1 carrot, thinly sliced; 1 teaspoons coarse salt; 2 teaspoons flat leaf parsley, chopped; 4 inches ginger, sliced; 1 lemon, juice and zest of; 1 Tbsp olive oil; 1 red bell pepper, sliced; 0 teaspoons crushed red pepper flakes; 1 teaspoon sesame seed; 237 milliliters snap peas; 4 white mushrooms, thinly sliced; 1 small zucchini, sliced

Ginger and Lemon Steamed Vegetables might be just the side dish you are searching for. One serving contains 75 calories, 2g of protein, and 4g of fat. This recipe serves 4. From preparation to the plate, this recipe takes roughly 25 minutes. A mixture of snap peas, sesame seed, pepper flakes, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free, primal, and whole 30 diet.