Ghoraiybah is a vegetarian hor d'oeuvre. One portion of this dish contains about 1g of protein, 8g of fat, and a total of 128 calories. This recipe serves 24. This recipe covers 2% of your daily requirements of vitamins and minerals. A mixture of almonds, butter, flour, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 35 minutes.