Garlicky Brown Rice

Name: Garlicky Brown Rice
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 6 garlic cloves, minced; 4 Tbsps thinly sliced green onions; 780 grams no-salt-added chicken broth; 2 Tbsps olive oil; 1 teaspoons salt; 473 milliliters uncooked short-grain brown rice; 355 milliliters water

Garlicky Brown Rice might be just the side dish you are searching for. This recipe serves 6. One serving contains 353 calories, 9g of protein, and 8g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, and vegetarian diet. A mixture of olive oil, green onions, no-salt-added chicken broth, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Heat oil in a large skillet over medium-high heat.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Add rice, and saut for 1 minute.

Ingredients you will need

Rice

Add garlic; saut for 2 minutes. Stir in water, broth, and salt; bring to a boil. Cover, reduce heat, and cook over medium-low heat 45 minutes or until liquid is absorbed. Spoon into a bowl; fluff with a fork. Top with green onions.

Ingredients you will need

Green Onions