Garlic, Thyme And Anchovy Baked Potatoes

Garlic, Thyme And Anchovy Baked Potatoes
Garlic, Thyme And Anchovy Baked Potatoes is a gluten free and pescatarian side dish. This recipe makes 3 servings with 609 calories, 16g of protein, and 17g of fat each. This recipe covers 26% of your daily requirements of vitamins and minerals. Head to the store and pick up baking potatoes, pepper, anchovies, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 22 minutes.
DifficultyHard
Ready In1 h, 22 m.
Servings3
Health Score33
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