Garlic Shrimp

Name: Garlic Shrimp
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 3 larges garlic cloves, chopped; 1 teaspoons ground black pepper; 454 grams 16 uncooked jumbo shrimp, shells intact, deveined (about; 177 milliliters olive oil; 1 teaspoon fine sea salt; 118 milliliters coarsely chopped white onion

Garlic Shrimp might be just the main course you are searching for. This recipe covers 15% of your daily requirements of vitamins and minerals. One serving contains 483 calories, 24g of protein, and 42g of fat. This recipe serves 4. If you have onion, ground pepper, olive oil, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It is a good option if you're following a gluten free, dairy free, and primal diet.

Instructions

Puree 1/2 cup oil, onion, garlic, salt, and pepper in blender until almost smooth.

Ingredients you will need

Garlic

Pepper

Onion

Salt

Cooking Oil

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Blender

Place shrimp in small bowl. Stir in oil mixture.

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Shrimp

Cooking Oil

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Bowl

Let shrimp marinate 1 hour.

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Shrimp

Heat remaining 1/4 cup oil in heavy large skillet over high heat.

Ingredients you will need

Cooking Oil

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Frying Pan

Add shrimp with marinade and sauté just until shrimp are opaque in center, about 4 minutes. Divide shrimp and marinade from skillet among 4 plates and serve.

Ingredients you will need

Marinade

Shrimp

Equipment you will use

Frying Pan

Equipment

Blender

Bowl

Frying Pan

Ingredients

Servings:

3larges

garlic cloves, chopped 1teaspoons

ground black pepper 454grams

16 uncooked jumbo shrimp, shells intact, deveined (about 177milliliters

olive oil 1teaspoon

fine sea salt 118milliliters

coarsely chopped white onion

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp on the menu? Try pairing with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Thrive Pinot Grigio with a 4.5 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.