Garlic Pasta

Name: Garlic Pasta
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams pasta, cooked and drained; 30 grams chopped fresh parsley; 1 whole garlic bulb; 108 milliliters olive oil; 12 grams chopped fresh oregano or 4 teaspoons dried oregano; 0 teaspoons pepper; 1 teaspoon salt

Garlic Pastan is a dairy free hor d'oeuvre. One portion of this dish contains approximately 7g of protein, 7g of fat, and a total of 239 calories. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have oregano, parsley, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 30 minutes.