Garlic Green Beans Amandine
Garlic Green Beans Amandine might be just the side dish you are searching for. This recipe serves 4. One portion of this dish contains roughly 7g of protein, 5g of fat, and a total of 130 calories. Head to the store and pick up almonds, beans, margarine, and a few other things to make it today. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes approximately 13 minutes.
Instructions
Cook beans according to package directions.
Drain well, and transfer to a bowl.
While beans cook, place a small heavy skillet over medium-high heat until hot.
Add almonds, and cook, stirring constantly, 1 minute or until toasted. Set almonds aside.
Combine margarine and remaining 4 ingredients in a small bowl.
Pour margarine mixture over beans, tossing gently to coat.