Garlic Confit

Garlic Confit
Need a gluten free, primal, and whole 30 condiment? Garlic Confit could be an excellent recipe to try. This recipe covers 0% of your daily requirements of vitamins and minerals. This recipe serves 24. One portion of this dish contains around 0g of protein, 1g of fat, and a total of 12 calories. 29 people found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Heat oil in small saucepan over medium-low heat.
Ingredients you will need
Cooking OilCooking Oil
Equipment you will use
Sauce PanSauce Pan
2
Add garlic; cook over very low heat until soft, about 1 hour (do not brown). DO AHEAD: Can be made 1 month ahead. Keep chilled and completely covered in oil. Always use clean spoon to remove garlic.
Ingredients you will need
GarlicGarlic
Cooking OilCooking Oil

Equipment

DifficultyHard
Ready In45 m.
Servings24
Health Score1
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