Garlic Chicken Livers

Name: Garlic Chicken Livers
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 1
Cuisine: Global
Ingredients: 6 Tbsps butter; 2 Tbsps canola oil; 907 grams chicken livers; 118 milliliters flour; 5 garlic cloves , minced or garlic powder , to taste; 2 mediums onions , chopped; 1 teaspoon pepper; 1 teaspoons salt; 79 milliliters sherry wine

Garlic Chicken Livers requires approximately 20 minutes from start to finish. This recipe serves 1. This main course has 2331 calories, 164g of protein, and 141g of fat per serving. This recipe covers 76% of your daily requirements of vitamins and minerals. A mixture of salt, canolan oil, sherry wine, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the canolan oil you could follow this main course with the Cherry-Apricot Turnovers as a dessert.