Garlic & Caper Aioli

Name: Garlic & Caper Aioli
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 1 teaspoons freshly ground black pepper; 1 Tbsp capers, chopped; 3 cloves garlic, minced or pressed; 1 teaspoons kosher salt (add more if necessary); 3 Tbsps lemon juice; 177 milliliters mayonnaise

Garlic & Caper Aioli is a gluten free, dairy free, whole 30, and vegetarian side dish. One portion of this dish contains approximately 1g of protein, 63g of fat, and a total of 584 calories. This recipe serves 2. Head to the store and pick up pepper, capers, kosher salt, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.