Garden Pea Casserole

Name: Garden Pea Casserole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 473 milliliters almonds or 2 cups water chestnuts; 6 servings breadcrumbs; 1 can cream of chicken soup; 4 hard-boiled eggs; 59 milliliters margarine, melted; 473 milliliters chopped mushrooms; 1 onion, chopped; 473 milliliters canned leseur green peas; 473 milliliters shredded sharp cheddar cheese

Garden Pea Casserole might be just the main course you are searching for. This recipe serves 6. This recipe covers 32% of your daily requirements of vitamins and minerals. One serving contains 684 calories, 30g of protein, and 51g of fat. It will be a hit at your Autumn event. A mixture of leseur peas, breadcrumbs, cream of chicken soup, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the breadcrumbs you could follow this main course with the Apple Strudel as a dessert.