Garden Green Beans

Garden Green Beans
Garden Green Beans might be just the side dish you are searching for. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 6. One portion of this dish contains about 2g of protein, 5g of fat, and a total of 81 calories. If you have onion, garlic clove, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 30 minutes. It is a good option if you're following a gluten free and primal diet.

Instructions

1
Place beans in a saucepan and cover with water; bring to a boil. Reduce heat; cover and simmer until crisp-tender.
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BeansBeans
WaterWater
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Sauce PanSauce Pan
2
Meanwhile, in a skillet, saute mushrooms, onion if desired and garlic in oil until tender. Stir in water chestnuts and seasonings; heat through.
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Water ChestnutsWater Chestnuts
SeasoningSeasoning
MushroomsMushrooms
GarlicGarlic
OnionOnion
Cooking OilCooking Oil
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Frying PanFrying Pan
3
Drain beans and stir into skillet.
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BeansBeans
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Frying PanFrying Pan
4
Sprinkle with Parmesan cheese.
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ParmesanParmesan
5
Serve immediately.
DifficultyMedium
Ready In30 m.
Servings6
Health Score14
Dish TypesSide Dish
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