Full-of-Goodness Oatmeal Cookies

Name: Full-of-Goodness Oatmeal Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 76
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 177 milliliters packed brown sugar; 79 milliliters butter, softened; 237 milliliters chopped dates; 237 milliliters pitted dried plums, chopped; 1 large egg; 237 milliliters all-purpose flour; 1 teaspoon ground cinnamon; 0 teaspoons ground cloves; 1 Tbsp ground flaxseed; 0 teaspoons ground nutmeg; 59 milliliters maple syrup; 1 Tbsp grated orange peel; 710 milliliters quick-cooking oats; 118 milliliters raisins; 1 teaspoons salt; 118 milliliters unsweetened applesauce; 2 teaspoons vanilla extract; 2 Tbsps hot water; 118 milliliters whole wheat flour

Full-of-Goodness Oatmeal Cookies is If you have maple syrup, ground cloves, ground flaxseed, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes. Garden Full of Goodness Lasagna, Oh My Goodness! Cookies (Oatmeal Cookies), and The Full Monty - F E B - Full English Breakfast are very similar to this recipe.

Instructions

In a small bowl, combine water and flaxseed. In a large bowl, combine the plums, dates and raisins. Cover with boiling water.

Ingredients you will need

Flaxseed

Raisins

Dates

Plum

Water

Equipment you will use

Bowl

Let flaxseed and plum mixtures stand for 10 minutes.

Ingredients you will need

Flaxseed

Plum

Meanwhile, in a large bowl, cream butter and brown sugar until light and fluffy. Beat in egg and vanilla. Beat in the applesauce, maple syrup and orange peel.

Ingredients you will need

Brown Sugar

Maple Syrup

Orange Zest

Applesauce

Vanilla

Butter

Cream

Egg

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Bowl

Combine the oats, flours, baking soda, cinnamon, salt, nutmeg and cloves; gradually add to creamed mixture and mix well.

Ingredients you will need

Baking Soda

Cinnamon

Clove

Nutmeg

Oats

Salt

Drain plum mixture; stir plum mixture and flaxseed into dough.

Ingredients you will need

Flaxseed

Dough

Plum

Drop by rounded teaspoonfuls 2 in. apart onto lightly greased baking sheets.

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Baking Sheet

Bake at 350 for 8-11 minutes or until set. Cool for 2 minutes before removing from pans to wire racks.

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Oven

Equipment

Bowl

Baking Sheet

Oven

Recommended wine: Cream Sherry, Madeira, Prosecco

Oatmeal Cookie works really well with Cream Sherry, Madeira, and Prosecco. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.