Fudgy Brownies

Name: Fudgy Brownies
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 18
Cuisine: American
Ingredients: 3 Tbsps baking cocoa; 59 milliliters butter, softened; 473 milliliters confectioners sugar; 4 eggs; 237 milliliters all-purpose flour; 79 milliliters milk; 473 milliliters sugar; 2 teaspoons vanilla extract

Fudgy Brownies might be just the dessert you are searching for. One portion of this dish contains roughly 2g of protein, 4g of fat, and a total of 206 calories. This recipe serves 18. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes approximately 30 minutes. If you have baking cocoa, vanillan extract, flour, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet.

Instructions

In a large bowl, beat melted butter and cocoa until smooth. Beat in sugar and flour. Beat in eggs.

Ingredients you will need

Butter

Cocoa Powder

All Purpose Flour

Sugar

Egg

Equipment you will use

Bowl

Pour into a greased and floured 13-in. x 9-in. baking pan.

Equipment you will use

Baking Pan

Bake at 350° for 20-25 minutes.

Equipment you will use

Oven

Meanwhile, for frosting, in a small bowl, beat together all the ingredients until smooth. Cool brownies on a wire rack for 15 minutes before frosting. Cool completely. Cover with foil; freeze until firm.

Ingredients you will need

Frosting