Fruit Stacked English Muffins

Fruit Stacked English Muffins
Fruit Stacked English Muffins requires around 20 minutes from start to finish. This recipe serves 4. Watching your figure? This vegetarian recipe has 126 calories, 5g of protein, and 2g of fat per serving. This recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of muffins, pineapple, pineapple yogurt, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

1
Lightly toast the English muffin halves in a toaster.
Ingredients you will need
English MuffinEnglish Muffin
ToastToast
Equipment you will use
ToasterToaster
2
Spread each half with pineapple yogurt. Top each half with strawberries and pineapple.
Ingredients you will need
StrawberriesStrawberries
PineapplePineapple
SpreadSpread
YogurtYogurt
3
Serve while English muffins are still warm
Ingredients you will need
English MuffinEnglish Muffin

Equipment

DifficultyEasy
Ready In20 m.
Servings4
Health Score10
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