Fruit Salad with Mint Honey-Lime Dressing

Name: Fruit Salad with Mint Honey-Lime Dressing
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp high-quality balsamic vinegar; 640 grams cubed cantaloupe; 680 grams cubed honeydew; 81 milliliters fresh lime juice; 2 teaspoons grated lime zest; 123 milliliters plain low-fat yogurt; 15 grams mint honey (if available), or other light honey; 8 fresh mint sprigs, or as needed; 1 medium papaya, peeled and cubed; 495 grams pineapple, peeled, cored, and diced; 453 grams seedless red grapes; 216 grams fresh strawberries, halved

Fruit Salad with Mint Honey-Lime Dressing

Fruit Salad with Mint Honey-Lime Dressing requires about 45 minutes from start to finish. This recipe serves 8. Watching your figure? This gluten free, lacto ovo vegetarian, and primal recipe has 169 calories, 3g of protein, and 1g of fat per serving. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe from Allrecipes requires strawberries, mint honey, lime zest, and lime juice. Only a few people really liked this hor d'oeuvre. If you like this recipe, take a look at these similar recipes: Melon Fruit Salad with Honey, Lime and Mint Dressing, Fresh Fruit Salad with Lime and Mint Dressing, and Fresh Fruit Salad with Lime and Mint Dressing.

Instructions

Whisk mint honey and fresh lime juice together in small bowl to a smooth consistency; add yogurt and lime zest; set dressing aside.

Ingredients you will need

Lime Juice

Lime Zest

Yogurt

Honey

Mint

Equipment you will use

Whisk

Bowl

Combine fruit except strawberries in large glass bowl.

Ingredients you will need

Strawberries

Fruit

Equipment you will use

Bowl

Sprinkle strawberries with Balsamic vinegar, then lightly mix with other fruit. Cover dressing and fruit separately and chill until ready to serve.

Ingredients you will need

Balsamic Vinegar

Strawberries

Fruit

Mix dressing into fruit.

Ingredients you will need

Fruit

Let stand 15 minutes to blend flavors.

Garnish with mint sprigs and serve.

Ingredients you will need

Mint

Equipment

Whisk

Bowl

Ingredients

Servings:

1Tbsp

high-quality balsamic vinegar 640grams

cubed cantaloupe 680grams

cubed honeydew 81milliliters

fresh lime juice 2teaspoons

grated lime zest 123milliliters

plain low-fat yogurt 15grams

mint honey (if available), or other light honey 8

fresh mint sprigs, or as needed 1medium

papaya, peeled and cubed 495grams

pineapple, peeled, cored, and diced 453grams

seedless red grapes 216grams

fresh strawberries, halved

Recommended wine: Chardonnay, Alcoholic Drink, White Wine, Ingredient, Food Product Category, Sauvignon Blanc, Wine, Dry White Wine, Drink, Menu Item Type, Gruener Veltliner

Chardonnay, Alcoholic Drink, and White Wine are my top picks for Fruit Salad. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. You could try Taittinger Brut La Francaise. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 45 dollars per bottle.

Taittinger Brut La Francaise

This Champagne is a blend of some 30 Chardonnay and Pinot Noir vineyards, respectively 40% and 60% of the total, from several harvests of perfectly ripened grapes.