Fruit Salad Dressing

Name: Fruit Salad Dressing
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 16
Cuisine: Global
Ingredients: 3 Tbsps all-purpose flour; 16 servings Assorted fresh fruit; 59 milliliters honey; 59 milliliters lemon juice; 170 grams can frozen orange juice concentrate, thawed; 340 grams cans each) pineapple juice; 118 milliliters sugar

Fruit Salad Dressing might be just the side dish you are searching for. This recipe makes 16 servings with 142 calories, 1g of protein, and 0g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have flour, sugar, orange juice concentrate, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 10 minutes. It is a good option if you're following a dairy free and vegetarian diet.

Instructions

In a saucepan, combine the flour, pineapple juice, orange juice concentrate, sugar, honey and lemon juice. Bring to a boil; cook and stir for 2 minutes or until thickened and bubbly. Cool.

Ingredients you will need

Orange Juice Concentrate