Fried Oysters

Name: Fried Oysters
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 1 teaspoon old bay, or any other cajun or seafood seasoning; 118 milliliters cornmeal; 237 milliliters flour; 1 Tbsp horseradish; 118 milliliters ketchup; 1 teaspoon lemon juice; 312 Shucked Oysters, 3-4 dozen; 1 teaspoon Tabasco, or more to taste; 2 servings vegetable oil for frying; 1 teaspoon Worcestershire sauce

Need From preparation to the plate, this recipe takes approximately 45 minutes. If you have horseradish, lemon juice, worcestershire sauce, and a few other ingredients on hand, you can make it. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing