Fried Irish Cabbage with Bacon

Name: Fried Irish Cabbage with Bacon
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: European, Irish
Ingredients: 340 grams package bacon; 59 milliliters bacon drippings; 1 small head cabbage, cored and finely chopped; 6 servings ground black pepper to taste

Fried Irish Cabbage with Bacon might be a good recipe to expand your side dish collection. One portion of this dish contains roughly 9g of protein, 32g of fat, and a total of 363 calories. This gluten free, dairy free, and primal recipe serves 6. Head to the store and pick up bacon, ground pepper, cabbage, and a few other things to make it today. It can be enjoyed any time, but it is especially good for st. patrick day. From preparation to the plate, this recipe takes approximately 25 minutes.