Fried Eggplant and Mozzarella with a Roasted Marinara Dipping Sauce

Name: Fried Eggplant and Mozzarella with a Roasted Marinara Dipping Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 leave basil; 237 milliliters bread crumbs; 4 servings coarse salt; 1 large egg (lightly beaten); 1 eggplant (thinly sliced); 118 milliliters flour; 454 grams fresh mozzarella (thinly sliced); 4 servings oil for frying

Fried Eggplant and Mozzarella with a Roasted Marinara Dipping Sauce might be just the main course you are searching for. This recipe serves 4. One serving contains 560 calories, 33g of protein, and 30g of fat. If you have oil, bread crumbs, egg, and a few other ingredients on hand, you can make it. To use up the coarse salt you could follow this main course with the Healthy Raw Chocolate Pudding as a dessert. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes around 45 minutes.