Fried Cinnamon Strips
The recipe Fried Cinnamon Strips can be made in roughly 25 minutes. This recipe makes 20 servings with 241 calories, 2g of protein, and 16g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. It works well as an inexpensive hor d'oeuvre. Head to the store and pick up flour tortillas, ground cinnamon, ground nutmeg, and a few other things to make it today. It is a good option if you're following a dairy free, lacto ovo vegetarian, and vegan diet.
Instructions
In a large resealable plastic bag, combine sugar, cinnamon and nutmeg; set aside.
Cut tortillas into 3-in. x 2-in. strips.
Heat 1 in. of oil in a skillet or electric fry pan to 375°; fry 4-5 strips at a time for 30 seconds on each side or until golden brown.
While still warm, place strips in bag with sugar mixture; shake gently to coat.
Serve immediately or store in an airtight container.
Recommended wine: Sparkling Wine, Sparkling Rose
Antipasti on the menu? Try pairing with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Piper-Heidsieck Brut Cuvee. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 40 dollars per bottle.
![Piper-Heidsieck Brut Cuvee]()
Piper-Heidsieck Brut Cuvee
Piper-Heidsieck Cuvée Brut is a classic, structured, full-bodied and bursting with fruit Champagne. The blend is composed of a majority of Pinots Noirs, incorporating more than 100 crus from around the Champagne region and Pinots Meuniers from the Grande et Petite Montagne de Reims region.On the palate:A structured, full-bodied and franc wine. A juicy, fleshy pear and golden grape texture. The finish narrows to citrus and grapefruit flavors. A wine with great fruit, a good mouthfeel and a harmonious balance.