Fried Avocados

Name: Fried Avocados
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 2
Cuisine: Global
Ingredients: 1 avocado - peeled, pitted and sliced; 1 egg, beaten; 237 milliliters all-purpose flour; 1 pinch ground cumin; 2 Tbsps salt-free herb seasoning blend; 473 milliliters vegetable oil (for frying)

Need a dairy free side dish? Fried Avocados could be a great recipe to try. One portion of this dish contains approximately 13g of protein, 40g of fat, and a total of 647 calories. This recipe serves 2. This recipe covers 30% of your daily requirements of vitamins and minerals. If you have avocado, egg, flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

Heat oil in a large heavy skillet or deep-fryer to 365 degrees F (180 degrees C).

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

In a small bowl, mix together the flour, seasoning blend and cumin.

Ingredients you will need

Seasoning Mix

Cumin

All Purpose Flour

Equipment you will use

Bowl

Place the beaten egg in a shallow dish. Dip avocado slices in beaten egg, and then in the flour mixture. You may repeat the dipping process if you prefer a thicker batter.

Ingredients you will need

Avocado Slices