Fresh Turnip Salad

Name: Fresh Turnip Salad
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps fresh parsley , chopped; 4 Tbsps salad oil; 6 servings salt and pepper; 59 milliliters sugar; 1 Tbsp sweet onion , grated; 624 grams package turnips (purple and white); 4 Tbsps white vinegar

Fresh Turnip Salad is a gluten free and vegan side dish. One serving contains 64 calories, 1g of protein, and 0g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 6. If you have turnips, onion, salt and pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 25 minutes.