Fresh Tomato Dressing

Name: Fresh Tomato Dressing
Prep time: 6 h 10 min
Cook time: 6 h 10 min
Total time: 6 h 10 min
Yield: 8
Cuisine: Global
Ingredients: 3 Tbsps chopped fresh tarragon, divided; 3 cloves garlic, sliced; 237 milliliters garlic-infused olive oil; 8 servings Kosher salt and freshly cracked black pepper; 1 slice Tomato , for serving; 2 larges tomatoes, peeled, chopped and divided; 118 milliliters white balsamic vinegar (reduced by 1/3)

Need a gluten free, whole 30, and vegan side dish? Fresh Tomato Dressing could be an outstanding recipe to try. This recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 1g of protein, 3g of fat, and a total of 53 calories. This recipe serves 8. If you have kosher salt and freshly cracked pepper, garlic, balsamic vinegar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 6 hours and 10 minutes.

Instructions

In a non-reactive bowl, whisk together the oil and vinegar until completely combined.

Ingredients you will need

Vinegar

Cooking Oil

Equipment you will use

Whisk

Bowl

Add the garlic, half the tomatoes and half the tarragon. Season with salt and pepper and stir to coat. Cover and chill 6 hours.

Ingredients you will need

Salt And Pepper

Tarragon

Tomato

Garlic

Strain the mixture through a fine sieve and discard the solids. Stir in the remaining tomatoes and tarragon.

Ingredients you will need

Tarragon

Tomato

Equipment you will use

Sieve

Serve over slices of fresh tomato.

Ingredients you will need

Tomato

BYOC: Use your favorite herb here and tailor this dressing to the meal or your family's favorite flavors... fresh thyme oregano, basil, chervil, parsley, anything goes! Try serving this sweet and tangy dressing tossed with fresh baby spinach, a baby mesclun mix or even butter lettuce and blue cheese.

Ingredients you will need

Butter Lettuce