Fresh Peach Cake

Name: Fresh Peach Cake
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 8
Cuisine: Global
Ingredients: 3 teaspoons baking powder; 0 teaspoons cinnamon; 1 egg; 473 milliliters flour; 237 milliliters milk; 4 larges fresh peaches, peeled, sliced; 1 teaspoons salt; 59 milliliters shortening; 2 Tbsps sugar

Fresh Peach Cake is a vegetarian dessert. This recipe makes 8 servings with 239 calories, 6g of protein, and 8g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. A mixture of peaches, milk, flour, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 50 minutes.