Fresco Salad

Name: Fresco Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Global
Ingredients: 2 slices crumbled bacon; 118 milliliters cubed beet (pickled or canned); 2 Tbsps crumbled feta; 118 milliliters chickpeas or 1/2 cup garbanzo beans; 2 servings lettuce or greens; 1 Tbsps chopped red onion; 118 milliliters shredded mozzarella cheese

You can never have too many main course recipes, so give Fresco Salad a try. Watching your figure? This gluten free recipe has 338 calories, 16g of protein, and 20g of fat per serving. This recipe serves 2. This recipe covers 15% of your daily requirements of vitamins and minerals. A mixture of bacon, beet, onion, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 15 minutes.