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French Lentil Salad With Goat Cheese
French Lentil Salad With Goat Cheese
French Lentil Salad With Goat Cheese is From preparation to the plate, this recipe takes roughly 45 minutes.
Ingredients
Servings:
1
bay leaf
0
teaspoons
freshly ground black pepper
1
large
carrot, finely diced
2
ribs
celery, finely diced
710
milliliters
chicken broth
1
teaspoon
Dijon mustard
237
milliliters
French green lentils (or common brown or green lentils)
59
milliliters
extra virgin olive oil, best quality such as Lucini or Colavita
1
teaspoon
finely chopped fresh thyme or 1/2 tsp dried
1
garlic clove, minced
57
grams
goat cheese
1
teaspoon
honey
2
Tbsps
freshly squeezed lemon juice, from one lemon
3
Tbsps
freshly chopped parsley
1
teaspoons
salt
Difficulty
Medium
Ready In
45 m.
Servings
2
Health Score
84
Gluten Free
Vegetarian
Very Healthy
Cuisines
Mediterranean
French
European
Diets
Gluten Free
Lacto Ovo Vegetarian
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