French Lentil Salad With Goat Cheese
French Lentil Salad With Goat Cheese is From preparation to the plate, this recipe takes roughly 45 minutes.
Ingredients
1![bay leaf]()
bay leaf0teaspoons![freshly ground black pepper]()
freshly ground black pepper1large![carrot, finely diced]()
carrot, finely diced2ribs![celery, finely diced]()
celery, finely diced710milliliters![chicken broth]()
chicken broth1teaspoon![Dijon mustard]()
Dijon mustard237milliliters![French green lentils (or common brown or green lentils)]()
French green lentils (or common brown or green lentils)59milliliters![extra virgin olive oil, best quality such as Lucini or Colavita]()
extra virgin olive oil, best quality such as Lucini or Colavita1teaspoon![finely chopped fresh thyme or 1/2 tsp dried]()
finely chopped fresh thyme or 1/2 tsp dried1![garlic clove, minced]()
garlic clove, minced57grams![goat cheese]()
goat cheese1teaspoon![honey]()
honey2Tbsps![freshly squeezed lemon juice, from one lemon]()
freshly squeezed lemon juice, from one lemon3Tbsps![freshly chopped parsley]()
freshly chopped parsley1teaspoons![salt]()
salt
bay leaf0teaspoons
freshly ground black pepper1large
carrot, finely diced2ribs
celery, finely diced710milliliters
chicken broth1teaspoon
Dijon mustard237milliliters
French green lentils (or common brown or green lentils)59milliliters
extra virgin olive oil, best quality such as Lucini or Colavita1teaspoon
finely chopped fresh thyme or 1/2 tsp dried1
garlic clove, minced57grams
goat cheese1teaspoon
honey2Tbsps
freshly squeezed lemon juice, from one lemon3Tbsps
freshly chopped parsley1teaspoons
saltDifficultyMedium
Ready In45 m.
Servings2
Health Score84
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