Four Cheese Macaroni

Name: Four Cheese Macaroni
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Global
Ingredients: 9 Tbsps butter; 454 grams package elbow macaroni; 0 teaspoons ground black pepper; 484 milliliters half-and-half; 113 grams shredded Monterey Jack cheese; 113 grams shredded Muenster cheese; 227 grams cubed processed cheese food; 0 teaspoons salt; 113 grams shredded sharp Cheddar cheese; 113 grams shredded Cheddar cheese; 1 Tbsp vegetable oil

Need a lacto ovo vegetarian main course? Four Cheese Macaroni could be an amazing recipe to try. This recipe serves 6. One serving contains 990 calories, 37g of protein, and 66g of fat. This recipe covers 26% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 25 minutes. This recipe from Allrecipes requires salt, muenster cheese, sharp cheddar cheese, and half-and-half.