Fluffy White Rice

Fluffy White Rice
Fluffy White Rice requires approximately 45 minutes from start to finish. For 15 cents per serving, you get a side dish that serves 4. One serving contains 177 calories, 3g of protein, and 1g of fat. 1 person found this recipe to be yummy and satisfying. A mixture of rice, vegetable oil, water, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet.

Instructions

1
Place rice in a large bowl. Rinse with water 3 or 4 times or until water is no longer cloudy.
Ingredients you will need
WaterWater
RiceRice
Equipment you will use
BowlBowl
2
Drain.
3
Bring rice, 1 1/2 cups water, and oil to a boil in a heavy saucepan. Cover, reduce heat, and simmer 15 minutes or until done.
Ingredients you will need
WaterWater
RiceRice
Cooking OilCooking Oil
Equipment you will use
Sauce PanSauce Pan
4
Remove from heat, and let stand 10 minutes. Fluff with a fork.

Equipment

DifficultyNormal
Ready In45 m.
Servings4
Health Score5
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