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Fluffy Strawberry Pie

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Fluffy Strawberry Pie

Fluffy Strawberry Pie

Fluffy Strawberry Pie might be just the dessert you are searching for. One portion of this dish contains around 11g of protein, 51g of fat, and a total of 1088 calories. This recipe serves 8. This recipe covers 18% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free diet. Head to the store and pick up graham cracker crust, whipped topping, water, and a few other things to make it today. It will be a hit at your Mother's Day event. From preparation to the plate, this recipe takes roughly 2 hours and 30 minutes.

Instructions

1
Mix strawberry-flavored gelatin mix, sugar, and boiling water together in a large bowl, stirring until gelatin and sugar have dissolved.
Ingredients you will need
Gelatin Dessert MixGelatin Dessert Mix
StrawberriesStrawberries
GelatinGelatin
SugarSugar
WaterWater
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BowlBowl
2
Refrigerate gelatin mixture until it begins to turn thick and syrupy, about 10 minutes.
Ingredients you will need
GelatinGelatin
3
Gently fold frozen whipped topping into the gelatin mixture until thoroughly combined.
Ingredients you will need
Whipped ToppingWhipped Topping
GelatinGelatin
4
Fold the 2 1/2 cups of sliced strawberries into the whipped topping mixture.
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Whipped ToppingWhipped Topping
StrawberriesStrawberries
5
Spoon filling into the graham cracker crust and decorate edge of filling with 8 strawberry halves.
Ingredients you will need
Graham Cracker Pie CrustGraham Cracker Pie Crust
StrawberriesStrawberries
6
Refrigerate at least 2 hours before serving.

Equipment

DifficultyExpert
Ready In2 hrs, 30 m.
Servings8
Health Score11
Dairy Free
DietsDairy Free
Dish TypesSide Dish
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