Flavorful Meatball Soup
Flavorful Meatball Soup is a gluten free main course. One serving contains 374 calories, 43g of protein, and 11g of fat. This recipe serves 6. This recipe from Taste of Home requires paprika, seasoning, green beans, and chicken broth. Winter will be even more special with this recipe. From preparation to the plate, this recipe takes about 1 hour and 10 minutes. If you like this recipe, you might also like recipes such as Meatball Vegetable Soup, Albondigas (Meatball Soup), and Ciorba de Perisoare - Romanina Meatball Sour Soup.
Instructions
In a large bowl, combine the turkey, 1-1/2 teaspoons Italian seasoning, paprika, 1/8 teaspoon salt and 1/8 teaspoon pepper. Shape into 36 meatballs.
In a large nonstick skillet coated with cooking spray, brown meatballs in batches in 2 teaspoons oil until no longer pink.
In a large saucepan coated with cooking spray, saute the celery, carrots and onion in remaining oil until tender. Stir in the white kidney beans, tomatoes, broth, cabbage, green beans and remaining Italian seasoning, salt and pepper.
Bring to a boil. Reduce heat; stir in meatballs. Simmer, uncovered, for 15-20 minutes or until green beans are tender.