Flavorful Fettuccine

Flavorful Fettuccine
The recipe Flavorful Fettuccine can be made in about 25 minutes. This main course has 253 calories, 14g of protein, and 6g of fat per serving. This recipe serves 8. This recipe from Taste of Home requires spinach, cornstarch, bell pepper, and parmesan cheese.

Instructions

1
In a large saucepan or Dutch oven, cook fettuccine in boiling water for 5 minutes.
Ingredients you will need
FettuccineFettuccine
WaterWater
Equipment you will use
Dutch OvenDutch Oven
Sauce PanSauce Pan
2
Add spinach and red pepper; return to a boil. Cook for 4-5 minutes or until pasta is tender; drain and set aside. In a large saucepan, combine cornstarch, bouillon and milk until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened.
Ingredients you will need
Corn StarchCorn Starch
Red PepperRed Pepper
BouillonBouillon
SpinachSpinach
PastaPasta
MilkMilk
Equipment you will use
Sauce PanSauce Pan
3
Remove from the heat. Stir in cottage cheese and nutmeg.
Ingredients you will need
Cottage CheeseCottage Cheese
NutmegNutmeg
4
Add fettuccine and vegetables; toss to coat.
Ingredients you will need
FettuccineFettuccine
VegetableVegetable
5
Sprinkle with Parmesan cheese.
Ingredients you will need
ParmesanParmesan
DifficultyNormal
Ready In25 m.
Servings8
Health Score21
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