Flautas
Flautas is a gluten free and dairy free side dish. This recipe serves 10. One portion of this dish contains about 14g of protein, 23g of fat, and a total of 381 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. If you have corn tortillas, mexican meat mix, vegetable oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Pour vegetable oil to a depth of 2 inches in a large skillet; heat to 37
Soften 30 corn tortillas, 1 at a time, by dipping in hot oil for 2 seconds.
Place 1 tablespoon Mexican Meat
Mix on bottom half of each tortilla; roll tightly. Cook, seam side down, in hot oil 2 minutes on each side or until golden.