Flatbreads With Goat Cheese, Caramelized Onions, And Basil
This recipe serves 4. One portion of this dish contains about 16g of protein, 19g of fat, and a total of 507 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 54 minutes. If you have salt, pepper, onions, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet.