Fish finger tacos

Name: Fish finger tacos
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 10
Cuisine: Mexican
Ingredients: 20 pack of fish fingers; 10 taco shells; 300 grams ready-made coleslaw; 1 fennel bulb, quartered and finely sliced; 1 zest and juice lemon, plus wedges and extra zest to serve

Fish finger tacos

If you want to add more Mexican recipes to your recipe box, Fish finger tacos might be a recipe you should try. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe makes 10 servings with 74 calories, 2g of protein, and 3g of fat each. If you have fennel bulb, taco shells, ready-made coleslaw, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 25 minutes. It is a good option if you're following a gluten free, dairy free, and pescatarian diet. If you like this recipe, take a look at these similar recipes: Fish finger torpedoes, Fish & finger pie, and Homemade fish finger sarnie.

Instructions

Cook the fish fingers and warm the tacos following pack instructions. Meanwhile, mix the coleslaw with the fennel, lemon zest and juice, and some black pepper.

Ingredients you will need

Black Pepper

Lemon Zest

Fennel

Juice

Fish

Divide the coleslaw and fish fingers between the warm tacos, sprinkle over the extra lemon zest and serve immediately with the lemon wedges.

Ingredients you will need

Lemon Wedge

Lemon Zest

Fish

Ingredients

Servings:

pack of fish fingers 10

taco shells 300grams

ready-made coleslaw 1

fennel bulb, quartered and finely sliced 1

zest and juice lemon, plus wedges and extra zest to serve

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Fish works really well with Pinot Grigio, Gruener Veltliner, and Pinot Noir. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. The Maysaran Arsheen Pinot Gris with a 4.5 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.