Fire Roasted Tomato and Chipotle Salsa
The recipe Fire Roasted Tomato and Chipotle Salsan is ready in roughly 1 hour and 25 minutes and is definitely an amazing gluten free, whole 30, and vegan option for lovers of Mexican food. This recipe serves 24. This hor d'oeuvre has 15 calories, 0g of protein, and 1g of fat per serving. If you have tomatoes, extra virgin olive oil, lime juice, and a few other ingredients on hand, you can make it.
Instructions
Rub tomatoes with 1 tablespoon olive oil. Grill over high heat, turning frequently until tomato skin is charred. Finely chop tomatoes.
Combine tomatoes with remaining ingredients, cover and refrigerate 1 hour.
Recommended wine: Pinot Noir, Riesling, Sparkling Rose
Pinot Noir, Riesling, and Sparkling rosé are my top picks for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Archery Summit Willamette Valley Pinot Noir with a 4.9 out of 5 star rating seems like a good match. It costs about 40 dollars per bottle.
![Archery Summit Willamette Valley Pinot Noir]()
Archery Summit Willamette Valley Pinot Noir
Fiercely aromatic, this wine boldly blends a pair of unique Willamette Valley subappellations under a single cork. Its presence is immediately felt in the form of a perfume-driven and penetrating aroma of fennel, mulberry, and dried anise. On the palate, the Pinot Noir is firm and vivid, with an abundance of bramble and wild huckleberry notes.Fusing the elegance of the Dundee Hills, the raw muscle of the Eola-Amity Hills, and the dark-fruited nature of Shea Vineyard, this wine epitomizes the spirit of the valley. With slightly firm tannins and an underlying brightness, it is a full, balanced, and deservedly outspoken Pinot Noir. The remarkable 2018 vintage celebrates balance, texture, and intense color, and this wine neatly expresses all of the above.