Filipino Pork BBQ

Name: Filipino Pork BBQ
Prep time: 1 d 30 min
Cook time: 1 d 30 min
Total time: 1 d 30 min
Yield: 20
Cuisine: Global
Ingredients: 7 garlic cloves, minced; 20 servings fresh ground pepper; 59 milliliters kalamansi juice or lemon juice; 907 grams pork (your choice of meat i.e. ribs, lean meat on skewers etc.); 118 milliliters soy sauce; 3 Tbsps sugar

The recipe Filipino Pork BBQ could satisfy your American craving in approximately 24 hours and 30 minutes. Watching your figure? This gluten free and dairy free recipe has 132 calories, 8g of protein, and 10g of fat per serving. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 20. It works well as a very budget friendly hor d'oeuvre. Head to the store and pick up pork, ground pepper, sugar, and a few other things to make it today.