Filet Mignon

Name: Filet Mignon
Prep time: 1 h 8 min
Cook time: 1 h 8 min
Total time: 1 h 8 min
Yield: 2
Cuisine: Global
Ingredients: 1 teaspoon balsamic vinegar; 6 grams beef tenderloin (filet mignon); 4 TBs butter, divided; 4 cloves fresh Garlic; 2 teaspoons olive oil; 113 grams thin spaghetti or your favorite shape of pasta; 355 milliliters 1/2 bottle red wine (about; 1 teaspoons salt

One portion of this dish contains roughly 9g of protein, 29g of fat, and a total of 627 calories. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 2. From preparation to the plate, this recipe takes approximately 1 hour and 8 minutes. Head to the store and pick up salt, garlic, olive oil, and a few other things to make it today. 1 person found this recipe to be delicious and satisfying.