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Fig and Banana Walnut Muffins
Fig and Banana Walnut Muffins
Fig and Banan From preparation to the plate, this recipe takes roughly 52 minutes.
Ingredients
Servings:
2
teaspoons
baking powder
1
teaspoon
baking soda
355
milliliters
mashed ripe bananas
1
large
egg
170
grams
dried calimyrna figs or black mission figs, stems trimmed, cut into 1/4-inch pieces
355
milliliters
all-purpose flour
1
teaspoons
ground cinnamon
158
milliliters
packed light brown sugar
1
teaspoons
salt
79
milliliters
unsalted butter, melted
1
teaspoon
vanilla extract
118
milliliters
broken walnut pieces
118
milliliters
coarsely chopped walnuts
Difficulty
Hard
Ready In
52 m.
Servings
20
Health Score
1
Vegetarian
Diets
Lacto Ovo Vegetarian
Dish Types
Antipasti
Starter
Snack
Appetizer
Antipasto
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