Fiddlehead Ferns

Name: Fiddlehead Ferns
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Global
Ingredients: 473 milliliters fiddlehead ferns, cleaned; 2 garlic cloves , smashed; 2 Tbsps fresh lemon juice; 177 milliliters onion , chopped; 4 Tbsps pine nuts (optional)

Fiddlehead Ferns might be a good recipe to expand your side dish recipe box. This recipe serves 1. One serving contains 380 calories, 14g of protein, and 28g of fat. This recipe covers 28% of your daily requirements of vitamins and minerals. If you have fiddlehead ferns, pine nuts, lemon juice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 15 minutes. It is a good option if you're following a gluten free, dairy free, and whole 30 diet.